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13 places found.
Aqua Cafe
Goolwa
A casual beachside cafe on the road into Goolwa Beach, with ocean views, gelato counter and the standard cafe menu - the natural lunch stop after a Goolwa Beach walk.
Bombora on the River
Goolwa
An award-winning Goolwa cafe on the edge of the Murray River showcasing local produce - Coorong mullet, Goolwa cockles and Fleurieu wines - in a light-filled riverside dining room.
Corio Hotel
Goolwa
Historic stone hotel on Railway Terrace, Goolwa - one of the town's most recognisable 19th-century buildings, with a pub, restaurant and accommodation.
Goolwa Hotel
Goolwa
An 1853 stone hotel on the corner of Cadell Street, still trading after 170 years, with the salvaged figurehead from the Irish sailing ship Mozambique displayed on its facade.
Hays St Bar + Kitchen
Goolwa
A European-inspired wine bar and restaurant in a rustic exposed-brick space just off Cadell Street, Goolwa - share plates, natural wines and slow service the way it should be.
Hector's Modern Australian Kitchen
Goolwa
Modern Australian restaurant on the Goolwa Wharf with uninterrupted views over the Murray and the PS Oscar W paddle steamer.
Home of Plenty
Goolwa
A Mediterranean and Palm Springs-inspired cellar door and wine bar in Currency Creek, pouring easy-drinking estate wines alongside a co-designed mezze menu.
Islanders Tavern
Goolwa
The only pub on Hindmarsh Island - a relaxed country tavern serving counter meals, local wine and beer, with views to the river channel and the Goolwa bridge.
Kuti Shack
Goolwa
Seafood kiosk and cafe at the Goolwa Beach carpark from the Goolwa Pipi Company - specialising in pipis (kuti) pulled from the beach out front.
Motel Goolwa
Goolwa
A central, no-fuss motel on Cadell Street in the heart of Goolwa, with on-site cafe (Jack's Place) and walking distance to the wharf, the Cockle Train, the brewery and the river.
Motherduck
Goolwa
A treasured main-street Goolwa cafe for gourmet coffee, all-day brunch and produce-driven lunch plates.
One Paddock Currency Creek Winery
Goolwa
A Currency Creek winery, providore and restaurant on a sprawling vineyard estate, with multiple event spaces and a long lunch reputation.
Peninsula Providore (Nangkita Olive Grove)
Goolwa
An estate-grown EVOO producer at the Nangkita Olive Grove, with sit-down oil tastings, share platters and grove discovery tours - open the first full weekend of every month.